All Butter No Roll Pie Crust

The secret to an amazing pie crust is butter. It adds flavor, texture, and color.

This no-roll press-in pan technique is the easiest way to make a single-layer pie crust.

You'll only need 4 ingredients  Flour, Butter, Milk, and Sugar.

No mixing bowl is needed, it's made right in the pie pan.

Press the pie dough evenly from edge to edge.

Finish the edges simply with a fork or with a traditional decorative edge.

Add an amazing pie filling and bake. So buttery and flaky.

Get all the recipe details and information below