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–+ servings
Tiktok chicken stuffing casserole recipe in a white baking dish. Next to a gold serving spoon and grey white kitchen towel.
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5 from 3 votes

Chicken Stuffing Casserole

This chicken stuffing casserole with stovetop stuffing and cream of chicken soup is so easy to make for you next family dinner. 
Prep Time10 minutes
Cook Time35 minutes
Total Time45 minutes
Course: Main Course
Cuisine: American
Servings: 6

Equipment

  • 9x13 Baking Dish
  • Measuring Cups and Tools
  • Spoon or Spatula
  • Wire Whisk
  • Mixing Bowl

Ingredients

  • 1 6oz Box StoveTop Stuffing Mix
  • 2 10.5 oz Condensed Cream of Chicken and Cream of Celery Soup
  • 2-3 cups Cooked Chicken Shredded or Cubed (Rotisserie or Homemade)
  • ½ cup Sour Cream or Heavy Cream
  • ¼ cup Butter (Melted)
  • 1 ¼ cup Hot Water
  • 2 cups Mixed Vegetable (Frozen or Canned)
  • 1 cup Shredded Cheddar Cheese
  • About 1 teaspoon each of onion and garlic powder (Optional)
  • Fresh or dried parsley for garnish

Instructions

  • Preheat oven to 350 degrees Fahrenheit.

Mix StoveTop Stuffing Topping

  • In a mixing bowl add the box of stuffing mix, hot water, and butter. Mix until combined. Set aside.

Layer The Casserole

  • In a 9x13 baking dish mix together the canned soups, chicken, sour cream, spices and vegetables. Spread in an even layer.
  • Sprinkle the shredded cheese.
  • Spoon on the stuffing topping. Spreading evenly as possible.
  • Place in oven and bake uncovered for 35-40 minutes or until golden brown and bubbly.
  • Remove from the oven. Let cool for about 10-15 minutes before serving. Garnish with parsley and Enjoy.