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–+ servings
Side view of uncut Thanksgiving sub sandwich.
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Thanksgiving Sub Sandwich

The best way to eat those Thanksgiving leftovers. Roasted turkey, stuffing, cranberry sauce and mayo on a toasted sub roll.
Prep Time5 minutes
5 minutes
Total Time10 minutes
Course: Main Course
Cuisine: American
Servings: 1

Equipment

  • Knife and Cutting Board
  • Toaster Oven or Skillet

Ingredients

  • 1 Sub Roll
  • 8 oz Roasted Turkey, Sliced
  • ½ cup Stuffing
  • 3 tablespoon Cranberry Sauce
  • 2 tablespoon Mayo
  • 2 Provolone, Slices (optional)

Instructions

  • Warm up the stuffing and sliced turkey in the microwave.
  • Spilt the sub roll in half and toast, in a skillet or toaster oven. Add optional cheese if preferred.
  • Top with stuffing and turkey on one side of the roll. On the other half spread mayo and cranberry sauce.
  • Place on top bun and cut in half. Serve with some potato chips and a drink. Enjoy.