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–+ servings
Two pieces of tiktok cornbread using jiffy mix stacked on each other topped with a cube of butter. Behind is a box of jiffy corn muffin mix.
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5 from 3 votes

TikTok Cornbread

This hack for the best TikTok cornbread with Jiffy mix and heavy cream bakes up so moist and fluffy. You'll only need 4 ingredients.
Prep Time10 minutes
Cook Time35 minutes
Total Time45 minutes
Course: Side Dish
Cuisine: American
Servings: 8

Equipment

  • 9x13 Baking Pan
  • Mixing Bowls
  • Measuring Tools
  • Rubber spatula
  • Strainer or Fine Sieve
  • Whisk

Ingredients

  • 2 8.5oz Jiffy Corn Muffin Mix
  • 1 ½ cup Heavy Cream
  • 2 Eggs
  • ¼ cup Butter Melted

Instructions

  • Preheat oven to 375°F and grease a 9x13 baking pan.
  • Into a mixing bowl sift the jiffy cornbread mix to remove any lumps. Set aside.
  • To a small mixing bowl or measuring cup add heavy cream, eggs and melted butter. Mix well.
  • Add cream mixture into the jiffy mix. Using a rubber spatula mix until combined. Try not to overmix the batter.
  • Pour batter into the greased 9x13 baking pan.
  • Place into the oven and bake uncovered for 25-30 minutes until a toothpick comes out clean.
    Tip: Check around the 5-7 minute mark and cover with a piece of foil if browning too quickly.
  • Remove from the oven and let cool. Cut into squares and top with extra butter and honey, if preferred. Enjoy.